Why We Picked Jain Sambar As Dish Of The Month

Sometime around Diwali, when we, at Naivedyam, decided to sit and brainstorm about the Dish of the Month for November, the discussion irrelevantly veered towards airplanes and in-flight meals. How most of what is offered on board is mediocre or … Continue reading

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The Pav Bhaji Chronicles

You walk by a stall and are suddenly stopped in your steps by the aroma wafting through the tawa. You cannot help but have one. That is the tantalizing temptation that Pav Bhaji arouses in our minds. The pav swimming … Continue reading

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